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Herbal Extract
 Stevia sugar features high sweetness and low calorie and its sweetness is 200-350 times of that of cane sugar but its calorie is only 1/300 of that of cane sugar.  Gardenia Blue, a natural food pigment, is got from the gardenia (Gardenia jasminoides ELLIS) fruit of madder family by biological fermentation. |
Bitter Orange ExtractBitter Orange Extract Detail:Bitter Orange Extract CAS No.---94-07-5 Appearance---Yellow powder CAS No.---34520 Test Method---HPLC Part of the Plant Used---Citrus aurantium L Extract Method---Alcohol/water Applicable field---Edulcorant medicine Assay---¡Ý6% Heavy Meta---<10ppm As---<1ppm Pb---<1ppm Hg---<1ppm Cd---<1ppm Ni---<1ppm Total Plate Count---<1000cfu/g Yeast & Mold---<100cfu/g Loss on Drying---<2% E. Coli---Negative Pesticides--- Negative Salmonella---Negative Active material---Synephrine Packing---Double-deck plastic bag, pack with cardboard barrel outside (25kg/barrel) Particle size---80 meshes Shelf Life---2 years |
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Herbal Extract Products Update
St. John's Wort Extract - 2025/2/17
St. John's Wort has a complex and diverse chemical make-up. Hypericin and pseudohypericin are believed to have antidepressive and antiviral properties. Other constituents, such as xanthones and flavonoids, may also contribute to the medicinal actions of St. John's Wort Extract. The following are the active constituents:
Essential oil, containing caryophyllene, methyl-2-octane, n-nonane, n-octanal, n-decanal, a- and b-pinene, and traces of limonene and myrcene Hypericins, prenylated phloroglucin derivatives; hypericin, pseudohypericin and hyperforin
St. John's Wort has a complex and diverse chemical make-up. Hypericin and pseudohypericin are believed to have antidepressive and antiviral properties. Other constituents, such as xanthones and flavonoids, may also contribute to the medicinal actions of St. John's Wort Extract. The following are the active constituents:
Essential oil, containing caryophyllene, methyl-2-octane, n-nonane, n-octanal, n-decanal, a- and b-pinene, and traces of limonene and myrcene Hypericins, prenylated phloroglucin derivatives; hypericin, pseudohypericin and hyperforin
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